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Highly recommended. Amuse Bouche. ", "Fantastic restaurant. This restaurant is a Michelin selection and, as the 3 black knife-and-fork symbols indicate, Brian Maule at Chardon d'Or offers high-grade service. The set menu provides great value for money. I had the scallops to start, which were cooking well and presented with care. About Brian Maule at Le Chardon d'Or As Brian Maule’s restaurant, Le Chardon d’Or enters its 18th year of operation in Glasgow, rather than ‘rest on its laurels’ of a serious collection of accolades, Brian and his team strive to remain at the forefront of the hospitality industry. The MICHELIN inspectors’ point of view, information on prices, types of cuisine and opening hours on the MICHELIN Guide's official website Brian Maule at Chardon d'Or. Try the haggis Bon-Bons and cullen skink for sure.". You won't be disappointed! Download Foursquare for your smart phone and start exploring the world around you! Brian Maule at Chardon d'Or, Glasgow: See 976 unbiased reviews of Brian Maule at Chardon d'Or, rated 4.5 of 5 on Tripadvisor and ranked #112 of 2,222 restaurants in Glasgow. Brian's native understanding of Scotland's bountiful larder, coupled with his long standing relationships with local suppliers, fisherman and farmers, allows him to source the very best quality Scottish produce. Once you submit your enquiry/order, a member of our team will be in touch to arrange payment and collection times. Brian Maule’s restaurant is renowned as one of the finest in Scotland and indeed the UK, combining fine dining and incredible Scottish produce with a French twist. In 2001 Brian Maule returned to Scotland to open his restaurant in the city centre of Glasgow, le Chardon d'Or. Our Tasting Menu is designed by showing dishes off our a la carte menu in smaller tasting portions. The restaurant information including the Brian Maule at Chardon d'Or menu items and prices may have been modified since the last website update. Brian Maule at Chardon d'Or, Glasgow: See 976 unbiased reviews of Brian Maule at Chardon d'Or, rated 4.5 of 5 on Tripadvisor and ranked #111 of 2,221 restaurants in Glasgow. - See 970 traveller reviews, 224 candid photos, and great deals for Glasgow, UK, at Tripadvisor. - See 964 traveler reviews, 224 candid photos, and great deals for Glasgow, UK, at Tripadvisor. Menus are designed and food is prepared using his refined classic French techniques. Brian Maule at Le Chardon d'Or offers a four course menu with glass of prosecco £35 per person Brian Maule at Chardon d'Or: Check out the pretheatre menu! Vouchers are valid for 12 months. Terrine of ham hough & confit chicken,carrot remoulade. The fabulous service displays a high level of quality at this place. A glass of bubbles from us to offer congratulations from everyone at le chardon d’or, we wish you great success in your career ahead! Since his return, he has successfully worked to build a reputation as one of Scotland's most prominent and accomplished chefs. This menu promises to be a feast for the senses and real ‘foodie’ heaven. 4.9K likes. There service and staff were very well versed in the details of the menu. Foursquare © 2020  Lovingly made in NYC, CHI, SEA & LA, "In my opinion the best restaurant in Glasgow. We use the latest and greatest technology available to provide the best possible web experience.Please enable JavaScript in your browser settings to continue. The decor is very very subdued, and to my personal taste this was echoed in the food. Brian Maule at Chardon d'Or, Glasgow: See 976 unbiased reviews of Brian Maule at Chardon d'Or, rated 4.5 of 5 on Tripadvisor and ranked #113 of 2,227 restaurants in Glasgow. Brian Maule at Chardon d'Or: Check out the pretheatre menu! The food is absolutely stellar, had the best beef of my life there Must go place. Brian Maule at Le Chardon d'Or, Glasgow is an excellent restaurant, staff very attentive, food excellent and good value on the pre theatre menu. Award winning fine & private dining menus, lunch, pre theatre, ala carte, vegetarian and events menus at Brian Maule at Chardon d'Or in Glasgow city centre. As Le Chardon d’Or enters its Nineteenth year as one of Glasgow’s most recognised fine dining establishments, Brian and his team strive to remain at the forefront of the Scottish hospitality industry. Be kept informed of our latest deals, special offers and events. You won't be disappointed! Fine and private dining experience with Brian Maule at Le Chardon d’Or. Ceviche of Prawns, Tuna & Scallops, Wild Rocket Salad, Pressed Terrine of Ham Hough & Foie Gras, Sauce Gribiche, Baked Spiced Smoked Haddock W/ Leek Fondue, Shavings of Parmesan, Tips of Asparagus & Goats Cheese in Panko Crumbs W/ White Truffle Dressing, Duck Trio - Foie Gras, Confit Leg Terrine & Cured Fillet W/ Pistachio Nuts, Pan Fried Scallops W/ Cauliflower Puree, Raisin & Walnut Dressing, Grilled Sea Bream, Long Macaroni, Parmesan & Broccoli, Peppered Monkfish Tail W/ Chorizo, White Beans & Light Tomato Jus, Assiette of Pork, Pomme Mousseline, Truffle Jus, Roast Scottish Sirloin W/ Pomme Dauphinoise & Sauce Bordelaise, Roast Fillet of Cod, Tips of Asparagus, Parma Ham, Roast Duck Supreme W/ Pomme Fondant, Globe Artichoke & Salsify, Roast Fillet of Scotch Lamb, Pea Puree, Crisp Croquette of Shoulder, Braised Scotch Beef Cheek W/ Spring Vegetables, Red Wine Sauce, Selection of Homemade Ice Cream & Sorbets, White Chocolate Mousse, Compote of Raspberries, Crisp Tuile, Tart Tatin of Apple W/ Ice Cream & Butterscotch Sauce, Roast Fillet of Scotch Lamb, Pea Puree, & Crisp Croquette of Shoulder, Tips of Asparagus, Goats Cheese in Panko Crumbs, White Truffle Dressing, Cauliflower Puree, Raisin & Walnut Dressing, Tempura of Cauliflower, Pomme Dauphinoise, Pea Puree, Spinach & Wild Mushrooms, Gratin of Macaroni, Parmesan, Asparagus & Broccoli, Ragout of White Beans, Globe Artichoke, Salsify & Tomato Fondu, Ox Tongue Salad, Gherkin, Caper, Shallot Jus, Supreme of Chicken W/ Green Puy Lentil Puree, Ham Hough Terrine W/ Pickled Beetroot, White Truffle Dressing, Medallion of Salmon, Braised Fennel & Leeks, Pan Fried Lamb Fillets W/ a Duo of Parsnips, Wild Mushrooms, White Chocolate Mousse W/ Poached Pineapple, Warm Goats Cheese in Panko Breadcrumbs, Rosette Sausage, White Truffle Dressing, French & Scottish Cheeses From the Cheese Board, Grilled Sea Bream W/ Cauliflower Puree, White Wine Butter Sauce, Braised Scotch Beef W/ Wild Mushrooms, Rich Red Wine Sauce. Brian Maule at Chardon d'Or: Brian Maule pre-theatre menu - See 975 traveler reviews, 230 candid photos, and great deals for Glasgow, UK, at Tripadvisor. Brian Maule at Chardon d'Or: Amazing tasting menu - See 975 traveller reviews, 230 candid photos, and great deals for Glasgow, UK, at Tripadvisor. All users are free to download and save the Brian Maule at Chardon d'Or menu files, but can not duplicate or distribute them for any commercial use without prior written permission of the copyright holder. Brian Maule at Le Chardon d'Or Restaurant, Glasgow, United Kingdom. Braised Featherblade of Scotch Beef, roast onion, pomme fondant, king oyster mushrooms, buttered kale,rich red wine jus, Vanilla flavoured rice pudding, compote of spiced plums, Brie & carrot remoulade with salad,crushed hazelnuts, Roast & pureed onions, pomme fondant, king oyster mushrooms & buttered kale, In addition...we also offer an extra course of french and scottish cheeses with crackers for £13.50 per portion, Orders taken from Sunday the 13th of December to Wednesday the 16th of December (last orders in by 8pm), To place your order for collection, email our team on [email protected]. We went to the Brian Maule restaurant last week and were very impressed. Two courses £18.95 - three courses £21.95. 6K likes. 16 reviews of Brian Maule at Chardon d'Or "I know some people who swear by this place, and it has been around for a fair number of years now, so I decided to give it a go. Brian Maule at Le Chardon d'Or Restaurant, Glasgow, United Kingdom. Experience 6 delicious Courses, all tasting size, from Brian's current menu. At this spot, guests can enjoy the comfortable ambiance and divine decor. Brian Maule at Home Menu for Collection 3rd, 4th and 5th of December 2020 (between 10.30am and 12noon) MAIN MENU. The result is a consistency and attention to detail which are unparalleled. Our Tasting Menu is designed by showing dishes off our a la carte menu in smaller tasting portions. Elegant lunch & pretheatre menu designed on a daily basis by award winning chef Brian Maule at his fine dining restaurant Le Chardon d'Or in Glasgow. Brian Maule at Chardon d'Or, Glasgow: See 974 unbiased reviews of Brian Maule at Chardon d'Or, rated 4.5 of 5 on Tripadvisor and ranked #112 of 2,213 restaurants in Glasgow. Brian Maule at Chardon d’Or is renowned for being one the finest in Scotland and was also voted Fine Dining Restaurant of the Year at the 2018 SLTN Awards, making it the fourth year in a row his restaurant has won this prestigious award. Make sure your information is up to date. Brian Maule at Chardon d'Or: Brian Maule pre-theatre menu - See 976 traveler reviews, 230 candid photos, and great deals for Glasgow, UK, at Tripadvisor. Loved the grilled asparagus,", "Authentic Scottish dishes are delicious. This deal is perfect as a special stocking filler, a fabulous gift that says a whole lot of nice stuff or a New Year treat for you and a loved one. 5.9K likes. Loved by itison-ers “Best steak I have ever had – cooked to perfection just the way I like it!” “Beautiful … Brian Maule at Chardon d'Or – a restaurant from the 2020 MICHELIN Guide United Kingdom. Amazing!. Attentive without being obtrusive. Brian Maule at Le Chardon D’Or is on West Regent Street close to Blythswood Square in Glasgow city centre. Brian Maule trained with the Roux brothers in France before taking up the post of head chef in their Michelin-starred London restaurant, then going on to open his own award-winning fine dining venue in Glasgow 17 years ago; Rated 4.5/5 on TripAdvisor ; Loved by itisoners; Sample four course menu. Terrine of ham hough & confit chicken,carrot remoulade *** Veloute of pumpkin soup *** Braised Featherblade of Scotch Beef, roast onion, pomme fondant, king oyster mushrooms, buttered kale,rich red wine jus *** Experience 6 delicious Courses, all tasting size, from Brian's current menu, matched with 6 carefully chosen wines to complement the various components of each dish. Brian Maule at Le Chardon d'Or Restaurant, Glasgow, United Kingdom. He spends his time in the kitchen, working with his team, overseeing the cooking of every dish as it leaves his kitchen. This menu promises to be a feast for the senses and real ‘foodie’ heaven. Prices here are reported to be attractive. Sample four-course menu. Charing Cross train station is a leisurely 10 minute stroll from the restaurant, and a 10 minute uphill walk from both Queen Street and Central train stations. Great local menu with something for everyone. Brian Maule at Chardon d’Or is renowned for being one the finest in Scotland and was also voted Fine Dining Restaurant of the Year at the 2015 SLTN Awards. Plus use our free tools to find new customers. Starters Brian Maule takes food very seriously. Awarded the SLTN Best Fine Dining Restaurant in Scotland 2018 for the fourth year running; Named on The List Eating and Drinking Guide Hitlist for 2017/18 and as i-on’s Best Restaurant for Special Occasions; Rave reviews from the likes of The Herald’s Ron MacKenna, who called it “Glasgow’s best restaurant” Check out the menu for Brian Maule.The menu includes current a la carte, current vegetarian, pre theatre and lunch, fine dining experience, graduation, and … Deserves a Michelin Star. Brian Maule at Chardon d'Or, Glasgow: See 976 unbiased reviews of Brian Maule at Chardon d'Or, rated 4.5 of 5 on Tripadvisor and ranked #111 of 2,221 restaurants in Glasgow. Brian Maule at Chardon d'OR is easily one of the best restaurants in Glasgow (and central Scotland). Brian Maule at Chardon d'Or: Celebration Tasting Menu, real treat! While the menu reads very well, and our starters were very good, somehow we ended up underwhelmed. 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